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WELCOME TO
NIPPON SUSHI GROUP
Bringing Asia’s Favourite Flavours to Everyday Dining
Streamlined Food Production
Central Kitchen
We ensure a streamlined food production process by relying on our centralized kitchen.
Through our centralized kitchen, Nippon Sushi, MyViets, Shabuyaki and Bowl n Roll is dedicated to delivering an exceptional dining experience with consistent quality, efficient operations, and a focus on sustainability.
Efficiency Through Centralization
Consistency isn't luck, it's a system we built on purpose.
Nearly 90% of Nippon Sushi's food comes from our central kitchen, where every dish is prepared to the same exacting standard before making its way to every one of our outlets. Same quality with every visit.
Quality Control and Standardization
Quality isn't something we leave to chance. Every ingredient is carefully sourced, every recipe is standardised, and every cooking technique is built to deliver the same exceptional taste and presentation, no matter which outlet you walk into.
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